Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.90
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain specializing in innovative Californian cuisine. With a rich history spanning over 35 years, CPK has been a leader in cultivating a vibrant culture based on the philosophy "R.O.C.K.S," which stands for Respect, Opportunities, Communication, Kindness, and Service. This philosophy not only guides the way the restaurant operates internally but also shapes the exceptional dining experience offered to each guest. Known for its fresh ingredients, innovative dishes, and welcoming atmosphere, CPK has established itself as a favorite destination for food lovers looking for creativity, quality, and a warm environment to... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible shifts including evenings and weekends
- Must be at least 18 years old (where applicable)
- Ability to stand and walk for extended periods
- Good communication skills
- Ability to follow company policies and procedures
- State-mandated beverage service certificate where applicable
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or food service role is advantageous
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Basic math skills for handling transactions
- Knowledge of food safety and allergen awareness
- State-mandated beverage service certification where required
Job Duties
- Provide attentive and friendly service to guests
- Operate the point-of-sale (POS) system accurately and efficiently
- Follow safe food handling procedures and remain aware of food allergens
- Uphold cash handling procedures as per company policy
- Maintain knowledge of menu items to effectively sell food and beverages
- Collaborate with team members to ensure seamless service
- Obtain and maintain state-mandated beverage service certification where applicable
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Job Qualifications
Experience
No experience required
Job Location
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