Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Dining Discounts
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant that has been delighting guests for over fifty years. Starting from a single location, Red Lobster has grown into a beloved dining destination with more than 500 restaurants across various communities. The company is known not only for its fresh seafood and coastal-inspired dishes but also for its commitment to creating a welcoming atmosphere where guests feel like part of the family. Red Lobster prides itself on being more than just a place to eat; it is a place where new friendships are forged and familiar faces return time and time again.<... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
- Willingness to provide excellent customer service
Job Qualifications
- Prior experience in customer service or food service preferred
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Strong multitasking and organizational abilities
- Basic knowledge of food safety standards
- High school diploma or equivalent
- Ability to handle cash and process payments
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Restaurant and hotel hiring made simple with OysterLink.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: