Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $5.62 - $25.00
Work Schedule
Flexible
Day Shifts
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain with over fifty years of experience specializing in seafood and coastal cuisine. Starting from a single establishment, Red Lobster has grown into a network of over 500 locations, each one carrying the vision and passion of delivering exceptional dining experiences connected to the sea. The brand is more than just a place to eat — it is a community hub where guests become familiar faces and memorable moments are created around the table. Known for its commitment to quality, hospitality, and seafood excellence, Red Lobster prides itself on being a welcoming environment... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent
- experience in a customer service or hospitality role preferred
- strong communication and interpersonal skills
- ability to handle multiple tasks simultaneously
- basic math skills for order handling and transactions
- knowledge of food safety standards preferred
- ability to work flexible shifts including evenings, weekends, and holidays
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- suggestively selling drinks, appetizers, and desserts
- accurately taking food and drink orders and entering orders into the POS system properly
- picking up and delivering food orders in a timely manner
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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