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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Discount on dining as a guest
Career advancement opportunities
Job Description
Red Lobster is a well-established, family-oriented seafood restaurant chain known for connecting people with high-quality seafood and a welcoming coastal dining experience. Originating from a single family-owned restaurant more than fifty years ago, Red Lobster has grown to a vast network of over 500 locations across the country, each maintaining the founding passion of delivering memorable meal moments to all guests. The company prides itself on fostering community connections, turning new visitors into familiar faces within a warm, inviting environment. Employees are valued as part of a large family that contributes to the joyful and hospitable atmosphere for which Red... Show More
Job Requirements
- Minimum age requirement met
- Authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for 8 to 12 hour shifts
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Minimum age requirement met
- Authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for 8 to 12 hour shifts
- Team player with attention to detail and ability to multi-task
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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