Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee dining discount
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain with over fifty years of history, committed to delivering exceptional dining experiences that connect guests with the coast and seafood. Established on the foundation of passion for quality food and warm hospitality, Red Lobster operates over 500 locations, where each restaurant serves as a vibrant community hub where new friends become familiar faces. The company prides itself on being more than just a place to eat and work—it is an integral part of the communities it serves, striving to create memorable moments for guests through outstanding service and delicious seafood offerings.... Show More
Job Requirements
- Minimum age requirement
- Authorization to work in the country
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for 8 to 12 hour shifts
- Team player
- Attention to detail
- Ability to multitask
Job Qualifications
- Minimum age requirement as per local regulations
- Authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Strong communication and interpersonal skills
- Detail-oriented with ability to multitask
- Previous experience in a customer service or hospitality role preferred
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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