Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee dining discount
career training and advancement opportunities
Job Description
Red Lobster is a well-established family-owned restaurant chain with over fifty years of experience in providing exceptional seafood dining experiences. With more than 500 locations, Red Lobster has become a beloved name in the restaurant industry, known for offering a warm, welcoming environment that connects guests to the coast and seafood. Founded on the vision of delivering something special, Red Lobster prides itself on creating memorable moments for families and friends alike. The company is deeply rooted in the communities it serves, fostering a sense of familiarity and friendship among its guests and employees. As a dynamic and growing hospitality... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service or restaurant experience is a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced team environment
- Basic math skills for handling transactions
- Positive attitude and friendly demeanor
- Attention to detail and ability to multi-task
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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