Red Lobster logo

Red Lobster

Server

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement savings plan
Anniversary pay
discounted shift meals

Job Description

Red Lobster is a renowned family-owned restaurant chain that has been delighting seafood lovers for over fifty years. Originating from a single restaurant with a vision to create a unique connection to seafood and the coast, Red Lobster has grown into a community-focused dining destination with over 500 locations. The brand prides itself on offering more than just meals; it extends a welcoming and familiar experience where guests can enjoy their favorite dishes amidst a friendly atmosphere. Red Lobster emphasizes community involvement and personal connections, making every visit memorable by providing not only delicious seafood but also creating a space... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • ability to bend, reach, stoop and lift up to 30 pounds safely
  • ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent preferred
  • previous serving experience is a plus
  • ability to provide excellent customer service
  • strong communication skills
  • ability to multitask in a fast-paced environment
  • team player with attention to detail

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • suggestively selling drinks, appetizers, and desserts
  • accurately taking food and drink orders and entering orders into the POS system properly
  • picking up and delivering food orders in a timely manner
  • checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • following all food safety standards

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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