The Capital Grille logo

The Capital Grille

Server

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

The Capital Grille is a distinguished fine dining restaurant well-known for its masterfully prepared cuisine and exceptional service. As an establishment, it has cultivated a reputation for creating a comfortably sophisticated atmosphere where guests can indulge in high-quality dining experiences. The Capital Grille is committed not only to delivering exquisite dishes but also to fostering a nurturing and supportive work environment that encourages professional growth and career development for its team members. This dedication to excellence is reflected in its ongoing efforts to maintain the highest standards of health, safety, and sanitation to ensure a secure dining space for both... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to work flexible hours including nights and weekends
  • excellent customer service skills
  • physical stamina to stand and walk for extended periods
  • ability to work in a team environment
  • basic math skills for handling payments
  • age 21 or over for 401(k) eligibility

Job Qualifications

  • Previous experience in a server or hospitality role preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of food and beverage menu items and pairings
  • attention to detail and accuracy
  • team-oriented attitude
  • commitment to maintaining safety and sanitation standards

Job Duties

  • Deliver exceptional dining service with genuine hospitality
  • guide guests through menus and provide food and beverage recommendations
  • take accurate customer orders
  • maintain friendly and attentive service to encourage repeat visits
  • adhere to health and safety standards and sanitation practices
  • ensure team member wellness and maintain clean, sanitized, and safe restaurant environment
  • collaborate with kitchen and bar staff to fulfill guest needs

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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