Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $2.13 - $50.00
Work Schedule
Weekend Shifts
Benefits
Tips
Paid Time Off
employee discount
flexible schedule
Equal opportunity employer
Professional development opportunities
Job Description
Our company is dedicated to being trusted voices of light and truth, impacting hundreds of millions of people worldwide. We are committed to delivering exceptional experiences and fostering an inclusive environment where diversity is celebrated and hospitality excellence is a priority. As an Equal Opportunity Employer, we champion creating a workplace that welcomes individuals from all backgrounds, encouraging them to contribute to our mission and growth within an uplifting culture that values professional development and guest satisfaction.
The Roof Restaurant is an upscale dining establishment renowned for providing a sophisticated and memorable culinary experience. We pride ourselves on a high-vo... Show More
The Roof Restaurant is an upscale dining establishment renowned for providing a sophisticated and memorable culinary experience. We pride ourselves on a high-vo... Show More
Job Requirements
- 2+ years of previous serving experience preferably in upscale dining or upscale restaurants
- ability to provide personalized service and anticipate guest needs
- strong knowledge of upscale food service standards
- excellent communication teamwork and conflict resolution skills
- strong attention to detail time management and multitasking abilities
- professional demeanor with a commitment to hospitality and guest satisfaction
- punctual reliable and adaptable in a fast-paced environment
- must be comfortable working evenings weekends and holidays
- able to carry trays bending and lifting up to 25 pounds
- willing to take on additional duties as assigned by management
- available to work outside regular business hours including weekends early mornings and holidays as needed
Job Qualifications
- 2+ years of previous serving experience preferably in upscale dining or upscale restaurants
- strong knowledge of upscale food service standards
- ability to provide personalized service and anticipate guest needs
- excellent communication teamwork and conflict resolution skills
- strong attention to detail time management and multitasking abilities
- professional demeanor with a commitment to hospitality and guest satisfaction
- punctual reliable and adaptable in a fast-paced environment
Job Duties
- Greet guests promptly professionally and warmly
- guide guests through the menu with strong product knowledge offering thoughtful recommendations and upselling when appropriate
- accurately take orders input them into the POS system and ensure timely delivery of food and beverages
- monitor tables for guest satisfaction respond quickly to requests and resolve concerns with professionalism and urgency
- collaborate with runners bussers and kitchen staff to ensure seamless and efficient service
- maintain clean and organized sections side stations and service areas throughout the shift
- assist with special dining experiences private events and large parties as needed
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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