Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain that has delighted guests across the nation with its flavorful Italian cuisine and warm, welcoming hospitality. Known for its commitment to quality, family atmosphere, and exceptional guest service, Olive Garden has established itself as a favorite destination for those seeking delicious meals and memorable dining experiences. The establishment prides itself on not just its food, but also its people, emphasizing a team culture described as a "winning family" where every employee feels valued and supported. This inclusive and growth-oriented work environment ensures that team members can thrive both personally and professionally.Show More
Job Requirements
- high school diploma or equivalent
- willingness to work flexible schedules including evenings, weekends, and holidays
- ability to provide excellent customer service
- strong communication skills
- ability to multitask and remain organized under pressure
- maintain physical stamina required for standing and carrying items during shifts
- legal authorization to work in the country
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a customer service or restaurant server role is an asset
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- knowledge of dining etiquette and food safety practices
- willingness to learn and grow within the company
- ability to stand for extended periods and carry trays
Job Duties
- greet and welcome guests with a friendly and professional demeanor
- provide knowledgeable recommendations on menu items including food and wine
- take accurate food and beverage orders and deliver timely service to guests
- ensure compliance with all health and safety regulations including sanitation standards
- handle guest concerns or complaints promptly and courteously
- maintain cleanliness and organization of the dining area
- assist with training new team members as needed
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
No experience required
Job Location
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