Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $30.00
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Work Schedule

Weekend Shifts
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Benefits

Medical
Dental
Vision
Life insurance
short-term disability
long-term disability
401(k) retirement savings plan
Paid Time Off

Job Description

Invited is a distinguished leader in the hospitality and service industry, operating since 1957 with a core mission to build meaningful relationships and enrich the lives of its members, guests, and over 17,000 employees. As the largest owner and operator of private clubs nationwide, Invited manages more than 130 country clubs, city clubs, and athletic clubs, offering an elite lifestyle experience with first-class amenities. These amenities include championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, and cutting-edge fitness centers among other features that foster community and exclusivity.

Joining Invited means becoming part of an incredible ... Show More

Job Requirements

  • Must be able to stand, walk, and perform physical activities for extended periods
  • Ability to work in varying temperatures and environments, with potential exposure to dust, fumes, or gases
  • Capable of climbing ladders, squatting, kneeling, reaching, grasping, twisting, bending, and folding or unfolding as required
  • Able to lift, carry, push, and pull up to 100 lbs occasionally
  • Effective communication skills, including talking and hearing, with sufficient visual acuity

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food and beverage service
  • Current Food Handler and Alcohol Server Certifications as required by state and city regulations
  • Completion of Invited’s Food and Beverage Service Training program
  • Excellent communication skills with the ability to speak clearly and effectively
  • Ability to follow instructions and communicate well with team members

Job Duties

  • Maintain high standards of service, following the Invited Food and Beverage service training program
  • Provide food and beverage service to members and guests, executing orders in a timely manner
  • Ensure a complete knowledge of the à la carte menu, including daily features and specials
  • Greet members by name and provide a warm welcome, making them feel at home
  • Assist fellow employees and ensure a seamless member and guest experience through teamwork and attention to detail
  • Handle member and guest complaints with service recovery techniques, ensuring any issues are resolved promptly
  • Complete daily assignments and side work, ensuring work areas are organized, clean, and well-stocked
  • Follow club standards for cleanliness, organization, and safety
  • Support management by completing additional duties as assigned
  • Assist others as needed and take on additional tasks as assigned by management
  • Follow all company, club, and department policies, procedures, and instructions
  • Maintain a high level of professionalism and a commitment to excellence in interactions with members, colleagues, and staff
  • Follow safe working practices, ensuring compliance with safety guidelines and encouraging others to do the same
  • Take the initiative in personal and professional growth and maintain any required certifications relevant to the role
  • Address and resolve challenges using available resources, working with regional and corporate teams to support club operations
  • Attend daily briefings and actively engage in required activities to stay informed and contribute to the team’s success
  • Wear a clean, neat uniform that meets club standards

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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