Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $5.62
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
Employee Discounts
flexible schedule
free uniforms
Paid Time Off
Daytime shifts only
Discounted meals
employee perks
Job Description
The Turning Point is an acclaimed daytime-only restaurant chain specializing in breakfast, brunch, and lunch. With over 30 locations spread across New Jersey, Pennsylvania, Delaware, Virginia, and Florida, The Turning Point has established itself as a prominent presence in the casual dining scene in the eastern United States. The company is rapidly expanding, with many more locations on the horizon, creating a dynamic and growing work environment for individuals seeking long-term career opportunities in the hospitality industry. As a franchise company, Turning Point offers additional opportunities beyond their corporate-owned locations, ensuring a breadth of paths for career advancement and growth... Show More
Job Requirements
- High school diploma or equivalent preferred
- No prior experience required as training is provided
- Ability to work flexible daytime shifts
- Excellent customer service skills
- Must be able to stand for extended periods
- Ability to work well within a team environment
Job Qualifications
- Have a warm, friendly, outgoing personality
- Genuine desire to take care of others
- Ability to learn quickly
- Strong communication skills
- Team player mindset
Job Duties
- Take orders from customers for food and beverages
- Deliver all beverages in a timely fashion
- Maintain cleanliness, organization, and appearance of your section
- Run food as needed to both bar and teammates tables
- Collect customer payments and provide change in a timely and courteous manner
- Manage designated side work for each shift
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
No experience required
Job Location
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