Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.00
Work Schedule
Day Shifts
Benefits
Free Meals
Free parking
Annual holiday bonus
scholarships
Full benefits eligibility
Paid vacation
Paid sick time
Job Description
The Marshes of Skidaway Island is a distinguished hospitality establishment dedicated to providing exemplary service and care within a beautiful community setting. Positioned on the scenic Skidaway Island, this organization specializes in offering a welcoming and refined dining experience to its residents, many of whom are seniors. The Marshes prides itself on fostering a warm, community-oriented atmosphere where employees have the opportunity to build meaningful relationships with those they serve. This establishment is committed to excellence in hospitality and customer service, making it a preferred employer for individuals who value working in a supportive and enriching environment. The company culture... Show More
Job Requirements
- Ability to pass criminal background check and drug screen
- Must be at least 17 years of age
- Desire to work with seniors
- Willingness to learn proper serving etiquette
- Availability to work shifts that end by 8 pm
- Experience in food service preferred but not required
Job Qualifications
- Desire to work with seniors and provide exceptional service
- Experience in food service work preferred but not required
- Ability to pass criminal background check and drug screen
- Must be at least 17 years of age
- Willingness to learn and adopt fine dining serving etiquette
- Strong communication and interpersonal skills
- Ability to work effectively as part of a team
Job Duties
- Ensure residents have an extraordinary dining experience by being attentive, anticipating their needs, and engaging genuinely
- Use proper serving etiquette and promote an inviting dining atmosphere, receive training if needed
- Provide hands-on serving functions within the community
- Deliver fine dining customer service to residents
- Collaborate effectively with the culinary team and other staff to maintain high service standards
- Assist with bussing and setting tables as needed
- Uphold the organization’s standards for cleanliness and presentation in the dining area
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: