Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Benefits
competitive pay
Tip-based earnings
Positive work environment
team-oriented culture
Opportunities for advancement
Training and Development
Employee Discounts
Job Description
Golden Corral is a well-established restaurant franchise known for its family-friendly dining environment and commitment to providing a pleasurable dining experience at an affordable price. As an independently owned and operated franchise, this location prides itself on a high-energy, fast-paced atmosphere where the focus is on hospitality and guest satisfaction. Golden Corral offers a unique approach to dining where servers are not required to take food orders but instead concentrate on ensuring that guests have a great time during their visit. This creates an engaging and dynamic work environment that fosters positive interactions between staff and customers.
The r... Show More
The r... Show More
Job Requirements
- Ability to work flexible hours including evenings, weekends and holidays
- Must be able to stand and walk for extended periods
- Customer-focused with a friendly disposition
- Ability to follow instructions and procedures
- Basic English proficiency
- Legal eligibility to work in the country
- Attention to detail and cleanliness
- Commitment to upholding health and safety standards
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or restaurant setting advantageous
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Positive attitude and professional demeanor
- Knowledge of hospitality principles
- Ability to work well within a team
- Basic math skills for handling receipts and transactions
Job Duties
- Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service
- Practices positive public relations through ensuring the restaurant is welcoming and inclusive
- Is aware of guests' needs and works to make their experience pleasurable
- Shows enthusiasm and knowledge about new products and special promotions
- Promotes teamwork by assisting other Servers to ensure outstanding guest service
- Understands product specifications and ensures receipts match guest count
- Performs opening, closing procedures and side work duties
- Reports equipment and facility issues to management
- Follows correct table bussing procedures
- Adheres to safe work practices for safety of self and others
- Maintains cleanliness and meets service and quality standards
- Complies with local health department laws
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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