Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Highly competitive earning opportunities
flexible scheduling
health benefits
career advancement growth opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a vibrant and well-established restaurant renowned for its unique Mexican cuisine and welcoming atmosphere. With over 40 years of service, On The Border has cultivated a place where employees and guests alike enjoy a lively and inclusive environment. The restaurant prides itself on fostering a culture that emphasizes fun, smart working, excellence, and financial success. This strong commitment to hospitality and employee satisfaction has made it a go-to destination not only for diners but also for professionals seeking a fulfilling career in the hospitality industry. The establishment maintains a strong reputation for... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to see yourself having fun and hustling every shift
- Desire to strive to be the best every day
- Competitive spirit and willingness to engage in teamwork
- Availability for full-time or part-time work
Job Qualifications
- Must be at least 18 years of age
- Strong communication skills
- Ability to work in a fast-paced environment
- Customer service experience preferred
- Ability to work flexible hours including evenings and weekends
Job Duties
- Serving food and beverage orders to guests in timely manner
- Learning the menu to explain it to guests
- Partnering with other servers to ensure guests have everything they need
- Performing opening and closing duties
- Providing responsible service of alcoholic beverages
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
No experience required
Job Location
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