Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $18.30
Benefits
Hotel Room Discounts
Gift shop discounts
Food and beverage discounts
Learning and development opportunities
recognition programs
wellness programs
Motivating management
Team-oriented colleagues
Job Description
San Jose Marriott is a renowned hotel located at 301 S Market St, San Jose, California. As part of Marriott International's portfolio, this establishment offers guests an exceptional experience combining comfort, elegance, and world-class service in a vibrant and dynamic city environment. The hotel is known not only for its luxurious accommodations and amenities but also for its commitment to employee well-being and professional growth. Marriott International is a global leader in the hospitality industry, and its brand promise is centered around delivering remarkable hotel experiences consistently. The company embraces diversity, inclusion, and equal employment opportunities ensuring a supportive work... Show More
Job Requirements
- Ability to move and lift up to 25 pounds
- Ability to stand, sit, or walk for extended periods
- Maintain a professional appearance with a clean uniform
- Completion of safety training and certification prior to employment
- Good conversational skills and a team-oriented mindset
- Positive attitude and outgoing personality
- Previous experience as waiter considered an advantage
Job Qualifications
- High school diploma or equivalent general education development certificate
- Minimum of one year of related work experience preferred
- Good conversational skills and a team-oriented mindset
- Positive attitude and outgoing personality
- Previous experience as a waiter considered a strong advantage
Job Duties
- Greet guests and attend to tables promptly
- Serve food and beverages to guests and provide recommendations when needed
- Share detailed menu knowledge to assist guests with inquiries and special requests
- Record transactions accurately and timely using the MICROS system
- Approach guests to ensure satisfaction with each dish and beverage
- Clean tables, complete closing duties, and restock dishware and supplies
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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