Job Overview
Employment Type
Temporary
Compensation
Type:
Salary
Rate:
Range $48,000.00 - $67,200.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Paid training
Uniforms Provided
Room and board
travel expenses covered
Bonuses
Opportunity to save earnings
Employee connections
Job Description
American Cruise Lines is the largest cruise company in the United States, renowned for providing unique and immersive experiences exploring America’s rivers and coastal regions. Established as a leader in the small ship cruise industry, the company offers guests the opportunity to discover the beauty, history, and culture of over 35 states aboard its elegant and modern fleet. American Cruise Lines is dedicated to sharing the rich story of America in a way that combines comfort, luxury, and authentic local experiences. Their commitment to excellence and hospitality has made them a trusted brand for travelers seeking memorable journeys on the... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in hospitality or customer service preferred
- strong communication and interpersonal skills
- ability to work as part of a team and independently
- availability to commit to a temporary 28-week work schedule aboard ship
- physical fitness to meet job demands
- willingness to adhere to company values of optimism, commitment, patriotism, and merit
- ability to maintain professional grooming standards
- pass all required safety, security, and drug screenings
Job Qualifications
- At least eighteen years of age
- American citizen or Green Card holder
- able to work a minimum of 12 hours per day, 7 days a week, for up to 28 weeks
- ability to meet moderate physical demands including lifting, bending, climbing, and extended standing or walking
- able to pass pre-employment drug test including testing for marijuana and other controlled substances
- compliance with grooming standards including limitations on visible tattoos and piercings
- commitment to abstain from alcohol consumption during work
- ability to perform emergency and safety functions after training
- positive attitude and composure under pressure
Job Duties
- Provide guests with an elegant and memorable dining experience
- set up and break down breakfast, lunch, dinner, and cocktail hour including arranging tables, linen, silverware, china, and glassware
- cater to all culinary requests efficiently
- acknowledge guests by name, escort to tables, present menus, suggest courses and wines, answer menu questions
- relay orders to the galley and serve courses and beverages carefully ensuring presentation and garnishment
- perform additional duties such as greeting guests upon embarkation, serving afternoon teas and snacks, and catering evening entertainment
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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