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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $18.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

hourly wage
Tips
Exclusive training
Tasting sessions
Career growth opportunities
dynamic work environment
Professional team

Job Description

Magnolia House on South Lake Avenue is renowned as one of Pasadena's best and longest-running cocktail bars and restaurants. This establishment has built a strong reputation for its vibrant atmosphere, curated drink selections, and exceptional service, making it a popular destination for locals and visitors alike. Magnolia House is part of Bicos Hospitality, an independently owned family of restaurants that prides itself on thoughtful hospitality and strong community connections. The group operates several unique concepts, including Gus's Barbecue, The Original Tops, and Taco Social, each offering distinct dining experiences while maintaining high standards of service and quality. The culture at... Show More

Job Requirements

  • Flexible schedule availability including weekends and holidays
  • Minimum of two years serving experience
  • Food handler certification required
  • ABC Responsible Beverage Server certification required
  • Confident knowledge of craft cocktails, beer, and food and wine
  • High school diploma or equivalent

Job Qualifications

  • Minimum of two years experience in a high-volume restaurant, cocktail bar, or fine dining environment
  • Confident knowledge of classic cocktails, modern techniques, and premium spirits
  • Proven ability to navigate a curated wine list focusing on unique regional selections
  • Ability to communicate the chef's vision and explain ingredients
  • Strong teamwork and positive attitude
  • Excellent multitasking and organizational skills

Job Duties

  • Execute seamless table service, running food and drinks for your section and supporting the entire floor team
  • Act as a menu expert, guiding guests through our ever-evolving cocktail and wine selections with enthusiasm and accuracy
  • Process payments and POS transactions efficiently and responsibly
  • Maintain a pristine and organized dining room and service station throughout the shift
  • Uphold all standards for responsible alcohol service, including checking IDs and monitoring consumption

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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