Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401(k)
Paid Time Off
Employee assistance program
Job Description
NEXDINE Hospitality is a national leader in providing comprehensive dining, hospitality, fitness center, and facility management services. Serving a diverse range of sectors including businesses, independent schools, higher education institutions, senior living communities, and hospitals, NEXDINE is committed to delivering exquisitely tailored and expertly managed programs. The company prides itself on putting its people first, fostering a culture of responsiveness, transparency, and authenticity known collectively as The NEXDINE Experience. Through this approach, NEXDINE continuously cultivates environments that prioritize exceptional service and memorable experiences, making it a respected and trusted name nationwide. Learn more about their innovative services and values at... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service
- Previous customer service experience
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service
- Previous customer service experience
Job Duties
- Cascade a spirit of hospitality in all dealings with residents, colleagues and guests
- Leads service of food or beverages to residents and prepares or serve specialty diets and dishes as required
- Engages with residents to obtain desired orders for food or beverages while fully articulating the daily menu offerings
- Explain how various menu items are prepared, describing ingredients and cooking methods
- Ensure residents are satisfied with all aspects of service and communicate with direct supervisor on any customer service issues
- Check residents' diets, likes and dislikes to ensure requirements are satisfied
- Assist with set-up and breakdown of all scheduled meal periods
- Stock service areas with supplies such as coffee, food, tableware and linens as needed
- Perform cleaning duties including sweeping, mopping floors, tidying service stations, clearing tables and taking out trash
- May wash pots, pans, dishes, utensils or other cooking equipment
- Assist culinary staff at numerous stations as directed
- Provide excellent customer service by being attentive, approachable, greeting and thanking customers
- Perform other duties and responsibilities as assigned
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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