Red Lobster logo

Red Lobster

Server

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
training and career advancement opportunities

Job Description

Red Lobster is a family-owned restaurant chain with over fifty years of history, known for its passion for seafood and strong connection to coastal communities. The company operates more than 500 restaurants, creating inviting spaces where guests can enjoy their favorite meals and experience memorable moments. Red Lobster is dedicated not only to providing exceptional dining experiences but also to being an integral part of each community it serves. This sense of community and commitment to quality has helped the brand grow into a beloved fixture for seafood enthusiasts and families alike.

As a Server at Red Lobster, ... Show More

Job Requirements

  • Minimum age requirement
  • Authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Minimum age requirement
  • Authorized to work in the country of application
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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