Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $10.50 - $17.50
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American-based casual dining restaurant chain that specializes in offering a menu inspired by Asian cuisine, particularly Chinese dishes. The establishment is known for its scratch kitchen approach, meaning that many of their dishes are prepared fresh in-house using quality ingredients. This commitment to fresh food ensures a premium dining experience for guests, contributing to its status as a popular destination for both casual and special occasion dining. P.F. Chang's boasts a welcoming and contemporary atmosphere, designed to provide a memorable experience that combines great food, exceptional service, and a vibrant environment. The company emphasizes a... Show More
Job Requirements
- Previous experience is not required
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must meet state minimum age for serving alcoholic beverages
- have a current Food Handler’s Card where applicable, or willingness to obtain
- ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must meet state minimum age for serving alcoholic beverages
- have a current Food Handler’s Card where applicable, or willingness to obtain
- ability to multi-task in a fast-paced, teamwork environment
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
- understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions
- guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: