Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Highly competitive earning opportunities
flexible scheduling
health benefits
career advancement growth opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a well-established, vibrant restaurant chain known for bringing people together through authentic Mexican cuisine and lively hospitality. With over 40 years of experience in the hospitality industry, On The Border has created a unique and dynamic environment where employees can thrive, grow, and enjoy their work. The company values a culture of fun, hard work, and excellence, reflected in its mission to Have Fun, Work Smart, Be the Best, and Make Money. The establishment is dedicated to nurturing a positive workplace where team members can develop both personal and professional skills while... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to see yourself having fun and hustling every shift
- Competitive spirit with desire to be the best
- Availability for full-time or part-time work
- Compliance with all company policies and local regulations
Job Qualifications
- Must be at least 18 years of age
- Previous customer service or hospitality experience preferred
- Ability to maintain a positive and energetic attitude
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Team player who can collaborate effectively with others
Job Duties
- Serving food and beverage orders to guests in timely manner
- Learning the menu to explain it to guests
- Partnering with other servers to ensure guests have everything they need
- Performing opening and closing duties
- Providing responsible service of alcoholic beverages
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
No experience required
Job Location
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