Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
This hiring establishment is a renowned scratch kitchen restaurant known for its commitment to delivering exceptional dining experiences through its focus on fresh, made-from-scratch meals and outstanding customer service. Operating in the restaurant industry, this company places great emphasis on creating a warm and welcoming atmosphere where guests can enjoy high-quality food and attentive service. The company fosters a culture of passion, teamwork, and personal growth, making it an excellent workplace for individuals seeking both a career and an opportunity to contribute meaningfully to the hospitality sector.
Hiring immediately for full-time or part-time hourly positions, this establishment is lookin... Show More
Hiring immediately for full-time or part-time hourly positions, this establishment is lookin... Show More
Job Requirements
- Previous experience is not required - we will train you!
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler’s Card where applicable, or we will help you obtain
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Have a current Food Handler’s Card where applicable, or willingness to obtain one
- Must meet state minimum age for serving alcoholic beverages
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
- Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
No experience required
Job Location
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