Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Day Shifts
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k)
Anniversary pay
Discounted meals
Paid Time Off
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich history that began over fifty years ago with a single family-owned establishment. This company has grown to encompass over 500 locations, each dedicated to providing guests with a memorable dining experience centered around a connection to seafood and coastal traditions. Red Lobster stands out not only for its delicious cuisine but also for its deep ties to the communities it serves, transforming everyday dining into moments where new friends become familiar faces. The culture here is deeply rooted in hospitality, excellent service, and a commitment to quality, making it... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Prior experience in a customer service or hospitality role preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Basic math skills for handling transactions
- Ability to operate POS systems
- Team player with attention to detail
- High school diploma or equivalent preferred
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
OysterLink lists restaurant, hotel, and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: