Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $25.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and development opportunities
Job Description
GRO-FS, Inc., operating under the name Golden Corral, is a well-established franchise organization renowned for delivering affordable, pleasurable dining experiences to a diverse range of guests. As part of a widespread franchise network, Golden Corral is committed to providing not only great food options but also a welcoming and inclusive environment where customers can enjoy an exceptional dining atmosphere. This organization has consistently prioritized hospitality, quality service, and operational excellence, making it a trusted name in the restaurant industry. Golden Corral's mission statement emphasizes making pleasurable dining affordable, which resonates throughout its operations and customer interactions.
Golden Corral's franchise m... Show More
Golden Corral's franchise m... Show More
Job Requirements
- High school diploma or equivalent
- Ability to communicate effectively with guests and team members
- Availability to work flexible hours including evenings, weekends, and holidays
- Ability to stand and walk for extended periods
- Basic math skills to handle guest receipts and payments
- Commitment to following health and safety regulations
- Positive attitude and professionalism
Job Qualifications
- High school diploma or equivalent preferred
- Previous hospitality or customer service experience beneficial
- Ability to maintain a positive attitude and courteous demeanor
- Knowledge of food safety standards advantageous
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Team-oriented mindset
Job Duties
- Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service
- Practices positive public relations through ensuring our restaurant is welcoming and an inclusive environment for all guests
- Aware of the guests’ needs and works to make the guests’ experience pleasurable
- Shows enthusiasm and knowledge about new products and special promotions
- Promotes teamwork by assisting other Servers to ensure outstanding guest service
- Thoroughly understands product specifications and ensures guests’ receipts match the number of guests dining in their party
- Performs opening and closing procedures and side work duties
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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