
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
health benefits
career advancement
flexible scheduling
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a vibrant and energetic restaurant chain that has been serving guests for over 40 years. Known for its lively atmosphere and delicious Mexican cuisine, On The Border prides itself on bringing people together to enjoy great food, exceptional hospitality, and memorable experiences. The company has built a unique environment where employees are encouraged to grow, have fun, and achieve success while maintaining a strong sense of community. Dedicated to its mission of Having Fun, Working Smart, Being the Best, and Making Money the team at On The Border strives to deliver an... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to provide excellent customer service
- Must be able to work flexible hours, including nights, weekends, and holidays
- Strong interpersonal skills
- Ability to stand and walk for extended periods
Job Qualifications
- Must be at least 18 years of age
- Strong communication skills
- Ability to work in a fast-paced environment
- Previous experience in hospitality or customer service preferred
- Ability to multitask and work collaboratively with team members
Job Duties
- Serving food and beverage orders to guests in timely manner
- Learning the menu to explain it to guests
- Partnering with other servers to ensure guests have everything they need
- Performing opening and closing duties
- Providing responsible service of alcoholic beverages
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
No experience required
Job Location
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