Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.89
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employee training programs
Competitive wages
Employee Discounts
Job Description
Fleming's Prime Steakhouse & Wine Bar is a renowned upscale dining establishment recognized for its dedication to delivering exceptional steak and wine experiences. Rooted deeply in its Principles and Beliefs, Fleming's is committed to fostering a passionate team culture where every member is supported, encouraged, engaged, and celebrated. This commitment to excellence is reflected in every aspect of the restaurant's operations, from the warm and inviting ambiance to the high-quality food and beverages served to guests. The establishment prides itself on its first-class training programs that provide a positive environment for learning, growth, and career advancement within the hospitality industry.... Show More
Job Requirements
- Minimum two years of restaurant experience as a server
- Knowledge of wine and beverage menus preferred
- Experience in fine dining or upscale dining environments preferred
- Ability to deliver friendly and attentive service
- Ability to engage guests in light conversation
- Ability to work flexible shifts including evenings and weekends
Job Qualifications
- Minimum two years of previous restaurant experience as a server
- Experience with an extensive wine and beverage menu preferred
- Experience in upscale, polished or fine dining concepts preferred
- Strong communication and interpersonal skills
- Ability to maintain professionalism in a fast-paced environment
- Knowledge of health and safety standards
Job Duties
- Create memorable moments for guests by providing exceptional service
- Maintain extensive knowledge of food, wine, and spirits to make detailed recommendations
- Deliver orders accurately and promptly ensuring guest satisfaction
- Engage with guests in friendly and polite conversation
- Support team members to ensure smooth restaurant operations
- Adhere to all health and safety regulations
- Participate in ongoing training and development programs
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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