Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
flexible scheduling
health benefits
Career advancement opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a renowned restaurant chain that has been delighting customers with authentic Mexican cuisine for over 40 years. Known for its vibrant atmosphere and flavorful dishes, On The Border has established itself as a favorite destination for both casual dining and special occasions. The company prides itself on creating a fun and dynamic work environment where employees are encouraged to grow, have fun, and succeed. As a part of the hospitality industry, On The Border emphasizes quality customer service, team collaboration, and career development, making it a great place for individuals seeking a... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to provide excellent customer service
- Ability to work flexible hours including evenings and weekends
- Responsible alcohol service certification or willingness to obtain
- Ability to stand for extended periods
- Good communication skills
- Positive and energetic personality
Job Qualifications
- Must be at least 18 years of age
- Strong communication skills
- Ability to work in a fast-paced environment
- Team-oriented attitude
- Prior hospitality or customer service experience preferred
Job Duties
- Serving food and beverage orders to guests in timely manner
- Learning the menu to explain it to guests
- Partnering with other servers to ensure guests have everything they need
- Performing opening and closing duties
- Providing responsible service of alcoholic beverages
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
No experience required
Job Location
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