Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $25.00 - $40.00
Work Schedule
Flexible
Benefits
flexible schedule
Team-oriented environment
opportunities for growth
Training and Development
Employee Discounts
Paid Time Off
Health Insurance
Job Description
Metropolitan Hospitality Group is a respected and dynamic hospitality company dedicated to delivering exceptional guest experiences through a strong commitment to teamwork and personal accountability. The company embodies a mission statement that revolves around individual responsibility, team collaboration, and guest appreciation. With a focus on hospitality excellence, Metropolitan Hospitality Group cultivates an environment where every team member contributes to a memorable and warm atmosphere for guests. The group's values emphasize that great service starts with each individual, requires a collective effort, and culminates in meaningful guest interactions aimed at exceeding expectations.
We are currently seeking positive, friendly, and hardworking in... Show More
We are currently seeking positive, friendly, and hardworking in... Show More
Job Requirements
- positive energy and friendly demeanor
- open and flexible availability
- minimum six months of relevant restaurant server experience
- ability to work full-time or part-time
- strong multitasking abilities
- willingness to learn
- excellent interpersonal skills
Job Qualifications
- minimum six months of restaurant server experience in a casual or fine dining restaurant or bar
- strong multitasking skills
- excellent communication and interpersonal skills
- positive and friendly attitude
- willingness to learn and adapt
- ability to work flexible hours including evenings, weekends, and holidays
Job Duties
- greet and seat guests promptly and courteously
- take food and beverage orders accurately
- serve menu items efficiently and professionally
- maintain cleanliness and organization of dining areas
- handle guest inquiries and requests with a positive attitude
- process payments and reconcile cash registers
- collaborate with kitchen and bar staff to ensure smooth service
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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