Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
employee discount
Job Description
Red Lobster is a well-established, family-owned seafood restaurant chain with a rich history spanning over fifty years. Known for its passion for seafood and connection to the coast, Red Lobster has grown to include over 500 locations, each serving guests in a warm and welcoming environment. The company values community and strives to create memorable dining experiences where new guests become familiar faces. Red Lobster is not just a place to eat but a place where people come together, sharing their love for quality food and exceptional service. They prioritize creating career opportunities and training their employees to grow within... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Previous experience in a customer service or restaurant server role preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- basic math skills for handling transactions
- attention to detail and ability to multitask
- team player with a positive attitude
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- suggestively selling drinks, appetizers, and desserts
- accurately taking food and drink orders and entering orders into the POS system properly
- picking up and delivering food orders in a timely manner
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: