
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $12.15
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned scratch kitchen restaurant known for delivering a unique dining experience blending Asian cuisine with modern American flavors. As a leader in the casual dining industry, P.F. Chang's prides itself on high-quality food, exceptional service, and an inviting atmosphere that keeps guests coming back. The company is committed to fostering a workplace environment where employees are valued and given opportunities for growth and development. Known for promoting from within, P.F. Chang's offers a dynamic team setting that supports career advancement while emphasizing teamwork and customer satisfaction.
Currently, P.F. Chang's is hiring for full-time or part-time ho... Show More
Currently, P.F. Chang's is hiring for full-time or part-time ho... Show More
Job Requirements
- Previous experience is not required – we will train you
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler’s Card where applicable, or we will help you obtain
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler’s Card where applicable, or willing to obtain
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
- Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions
- Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Qualifications
Experience
No experience required
Job Location
OysterLink - a focused job platform for restaurants and hotels.
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