Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.25 - $17.25
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
Free games
Paid Time Off
Employee Discounts
Job Description
Dave & Buster's is a leading entertainment and dining company known for providing a unique combination of food, drinks, and interactive games, creating an atmosphere perfect for celebrations and fun experiences. Established as a favorite destination for friends, families, and colleagues, Dave & Buster's offers an environment unlike any other, blending a vibrant dining experience with gaming excitement. The company is recognized for its commitment to delivering unparalleled guest service, emphasizing both quality and entertainment. With locations across numerous states, Dave & Buster's continues to expand its footprint, striving to be the premier place for memorable social gatherings and celebrations.... Show More
Job Requirements
- must be at least 18 years old
- ability to work days, nights and/or weekends as required
- ability to work in a noisy, fast paced environment with distracting conditions
- ability to read and write handwritten notes
- ability to lift and carry up to 30 pounds
- ability to move about facility and stand for long periods of time
- ability to walk or stand 100% of shift
- ability to reach, bend and stoop frequently
- compliance with dress code requirements
- ability to communicate effectively with guests and team members
- responsible handling of money and credit transactions
- physical stamina to meet duties
Job Qualifications
- high school diploma or equivalent
- previous experience in customer service or hospitality preferred
- ability to operate point-of-sale systems such as Micros
- strong communication and interpersonal skills
- ability to work in a fast-paced and noisy environment
- basic math skills for handling cash and transactions
- ability to read and communicate effectively in English
- teamwork and cooperative attitude
- ability to multitask and work efficiently under pressure
- awareness of alcohol policies and guest safety procedures
- physical ability to stand and move for long periods
- flexibility to work days, nights, and weekends
- commitment to maintaining cleanliness and sanitation standards
Job Duties
- deliver an unparalleled guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun
- keep immediate supervisor promptly and fully informed of all problems or unusual matters of significance
- create a warm, fun atmosphere for guests and team members
- adhere to company sanitation procedures
- maintain responsibility for personal bank and ensure all financial transactions are accurate
- follow alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests
- assess guest demeanor and identify when behavior should be called to manager
- greet newly seated guests in a friendly and timely manner
- accurately take guests' food and drink orders
- maintain thorough understanding of menu items and answer questions about food and drink
- enter orders into Micros quickly and in proper sequence
- ensure food is properly garnished and delivered to designated sections
- work efficiently adhering to "full hands in, full hands out" philosophy
- assist in party set up and breakdown
- bus and reset tables as needed
- assist other team members as needed
- responsible for sales on personal Micros keys and completing station side work
- participate in all incentives and contests
- follow portion guidelines to ensure cost control
- ensure ongoing guest satisfaction by checking back after food delivery, maintaining drink levels, removing clutter, prebussing
- keep station clean and set up/take down station tables
- maintain favorable relationships with all team members
- communicate effectively with guests to generate enthusiasm about the D&B experience
- operate Micros, handle credit card transactions, and account for monies at end of shift
- communicate verbally with guests and team members
- maintain proper dress code and professional appearance
- must be at least 18 years old
Job Qualifications
Experience
No experience required
Job Location
OysterLink - a focused job platform for restaurants and hotels.
You may be also interested in: