California Pizza Kitchen logo

California Pizza Kitchen

Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.90
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
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Job Description

California Pizza Kitchen (CPK) is a renowned restaurant chain known for its innovative and flavorful approach to dining, specializing in California-style cuisine that blends bold flavors with fresh ingredients. For over 35 years, CPK has been a popular destination for guests seeking a casual yet vibrant dining experience. The company prides itself on fostering a unique workplace culture centered around its R.O.C.K.S philosophy, which stands for Respect, Opportunities, Communication, Kindness, and Service. This philosophy is foundational to how the team operates and supports each other to create a workplace that truly rocks. CPK offers both full-time and part-time positions, valuing... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible shifts including nights and weekends
  • Must be at least 18 years old
  • State-mandated beverage service certificate if applicable
  • Ability to stand for extended periods
  • Strong interpersonal skills
  • Positive attitude and team player

Job Qualifications

  • Experience in customer service or hospitality preferred
  • Ability to work in a fast-paced environment
  • Strong communication skills
  • Knowledge of food safety and allergen protocols
  • Ability to operate POS systems
  • State-mandated beverage service certificate in applicable states
  • Commitment to providing exceptional guest service

Job Duties

  • Work well in a fast-paced team environment
  • Practice safe food handling procedures
  • Have awareness of food allergens and proper steps
  • Follow company policies and procedures
  • Maintain knowledge of new and existing programs
  • Operate the point-of-sale (POS) system quickly and accurately
  • Uphold cash handling procedures
  • Hold state-mandated beverage service certificate where applicable

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

OysterLink simplifies hospitality hiring.

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