Red Lobster logo

Red Lobster

Server

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $10.25 - $17.25
clock

Work Schedule

Flexible
diamond

Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Guest dining discount
Career training and opportunities

Job Description

Red Lobster is a well-established and beloved family-owned restaurant chain specializing in seafood, with over fifty years of history and more than 500 locations. Known for its commitment to quality meals and creating memorable dining experiences, Red Lobster prides itself on being more than a place to eat; it is a community hub where new guests become familiar friends. The company operates with a passion for the coast and seafood, aiming to connect guests with dishes that reflect its heritage and dedication to excellence. Red Lobster offers competitive wages, flexible scheduling, and a comprehensive benefits package, including medical, dental, vision... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task
  • Must meet the minimum age requirement and be authorized to work in the country you are applying

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

OysterLink connects hospitality businesses with candidates.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: