Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Highly competitive earning opportunities
flexible scheduling
health benefits
career advancement growth opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant with over 40 years of experience in the hospitality industry. Known for its vibrant and unique atmosphere, the company specializes in delivering an authentic Mexican dining experience complete with a diverse menu and a welcoming environment. On The Border aims to create a workplace where employees feel valued and encouraged to grow, offering an engaging environment that balances hard work with fun. The company’s core values emphasize having fun, working smart, being the best, and making money, reflecting a culture that supports both personal and professional development for its... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to see oneself working in a fun and fast-paced environment
- Competitive spirit and desire to strive to be the best
- Availability for full-time or part-time work
- Willingness to work flexible schedules
Job Qualifications
- Must be at least 18 years of age
- Previous experience in customer service or hospitality preferred
- Ability to communicate effectively with guests and team members
- Positive attitude and friendly personality
- Ability to work in a fast-paced environment
Job Duties
- Serving food and beverage orders to guests in timely manner
- Learning the menu to explain it to guests
- Partnering with other servers to ensure guests have everything they need
- Performing opening and closing duties
- Providing responsible service of alcoholic beverages
Job Qualifications
Experience
No experience required
Job Location
OysterLink helps restaurants, hotels, and hospitality businesses hire.
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