
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $5.50
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
holidays off
Job Description
P.F. Chang's is a renowned full-service restaurant chain known for its distinctive Asian-inspired cuisine and vibrant dining atmosphere. As a leader in the casual dining sector, P.F. Chang's has built a reputation for exceptional quality, innovative dishes, and outstanding customer service. The company is committed to providing a memorable dining experience by blending traditional recipes with fresh, scratch-kitchen preparation techniques. Founded with a passion for great food and hospitality, P.F. Chang's continues to expand its presence, offering job opportunities that emphasize growth, teamwork, and a dedication to celebrating life, family, and food.
Currently, P.F. Chang's is hiring full-time or par... Show More
Currently, P.F. Chang's is hiring full-time or par... Show More
Job Requirements
- Previous experience is not required – we will train you!
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler’s Card where applicable or we will help you obtain
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler’s Card where applicable or willingness to obtain
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
- Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions
- Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
No experience required
Job Location
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