Berry Fresh Cafe

Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $25.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

great hours
flexible schedules
Great pay
insurance benefits
growth opportunities

Job Description

Berry Fresh Cafe is a family-owned and operated restaurant that began its journey in Port St. Lucie, Florida, in 2009. Over the years, it has expanded to include four additional locations in Jupiter, Stuart, Palm Beach Gardens, and soon, West Palm Beach. Known for serving fresh, chef-inspired farm-to-table foods, Berry Fresh Cafe combines quality ingredients with an upbeat, friendly atmosphere. The restaurant prides itself on creating a welcoming dining experience where guests can enjoy innovative dishes made from the freshest produce and thoughtfully sourced ingredients. As a part of the restaurant industry, Berry Fresh Cafe values both its impact on... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in a customer service or food service role preferred
  • ability to work weekends
  • excellent communication skills
  • reliable and punctual
  • ability to work in a fast-paced environment
  • positive attitude and willingness to learn

Job Qualifications

  • High school diploma or equivalent
  • previous experience in a server or customer service role preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • team-oriented mindset
  • basic knowledge of food and beverage menus
  • excellent problem-solving skills for handling guest concerns

Job Duties

  • Understand our guest-obsessed culture and do whatever it takes to create a positive and memorable guest experience
  • make food and drink recommendations to guests and answer all menu- and service-related questions
  • ensure guest satisfaction by checking in with each guest regularly and anticipating their needs
  • handle guests' complaints by listening to their concerns, always informing a manager, and resolving issues to ensure overall guest satisfaction
  • serve food and beverages promptly and accurately
  • maintain cleanliness and organization of serving areas
  • collaborate with team members to ensure smooth restaurant operations

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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