Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $22.85
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401K with company match
company provided life insurance
Tuition Assistance
Paid Time Off
paid holiday time
Travel Discounts
Job Description
OTO Development is a renowned leader in the hospitality industry, specializing in hotel development and management across the United States. The company partners with some of the strongest and most reputable brands in the hospitality sector, managing a diversified portfolio that includes upscale select service hotels, extended stay accommodations, and lifestyle properties in key markets nationwide. With a reputation for excellence, OTO Development has been repeatedly recognized as Developer of the Year by its major brand partners. Additionally, the company has garnered multiple accolades for outstanding guest service, operational excellence, community service contributions, and exceptional performance in sales, marketing, and... Show More
Job Requirements
- professional, motivated, and driven individual
- enjoys working with all types of people from all walks of life
- ability to multi-task and work in a fast-paced environment
- familiar with taking orders from guests, serving food, clean-up and routine side-work, special event set up/service, and assistance with food preparation
- must be able to work nights and weekends
- able stand and be on feet for long periods of time and can lift and maneuver heavy trays
Job Qualifications
- professional, motivated, and driven individual
- enjoys working with all types of people from all walks of life
- ability to multi-task and work in a fast-paced environment
- familiar with taking orders from guests, serving food, clean-up and routine side-work, special event set up/service, and assistance with food preparation
- must be able to work nights and weekends
- able stand and be on feet for long periods of time and can lift and maneuver heavy trays
Job Duties
- adhere to all sanitation, safety, and alcohol service protocol
- consistently hold a friendly, relaxing, and courteousness demeanor that makes guests feel comfortable to ensure satisfaction
- transmit orders to bar and kitchen by recording guests' choices and gives knowledgeable recommendations as necessary
- keep the kitchen staff informed on times, updates, or any changes that need to be made to guest's orders
- serve orders by picking up and delivering guests' choices from the kitchen/bar and deliver accompaniments and condiments as needed
- issue bills & collects payment
- including room charges, credit card payments, or cash payments with the correct change returned
- assist other servers as needed
Job Qualifications
Experience
No experience required
Job Location
OysterLink connects hospitality businesses with candidates.
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