Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Daytime hours
earning potential
Vibrant atmosphere
supportive team
growth opportunities
Employee Discounts

Job Description

Anna's House is a cherished Michigan-based restaurant renowned for its dedication to serving delicious breakfast and lunch in a vibrant, welcoming setting. With a strong commitment to creating memorable dining experiences, Anna's House has established itself as a beloved destination for locals and visitors alike who crave fresh, creatively prepared meals paired with exceptional service. The restaurant holds a distinct mission of "saving the world from an ordinary breakfast," which highlights its passion for providing guests not just with food, but with an uplifting and delightful experience from the moment they step inside. As a daytime operation, Anna's House offers... Show More

Job Requirements

  • high school diploma or equivalent
  • previous server experience preferred
  • excellent communication skills
  • ability to work early morning shifts
  • attention to detail
  • team player mentality
  • reliable and punctual
  • professional problem-solving skills
  • positive attitude

Job Qualifications

  • previous experience as a server in a restaurant setting
  • excellent verbal communication skills
  • friendly and approachable demeanor
  • keen eye for cleanliness and accuracy
  • ability to work effectively in a fast-paced, team-oriented environment
  • punctual and dependable with comfort for early morning shifts
  • ability to handle guest feedback professionally
  • enthusiastic and proactive attitude

Job Duties

  • be a guest ambassador greeting every guest with a genuine smile and welcoming attitude
  • guide and delight guests by presenting menus and offering recommendations
  • take accurate food and drink orders while noting dietary restrictions
  • deliver food and beverages promptly and check in on guests
  • manage tables efficiently including pre-bussing and resetting
  • handle payment transactions accurately and thank guests warmly
  • collaborate with kitchen, host staff, bussers, and servers to ensure smooth service
  • uphold cleanliness and presentation standards in the dining area

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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