Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.25 - $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
competitive benefits
Bonus opportunities
wellness initiatives
Holistic initiatives
Professional growth opportunities
Positive work environment
Certified Great Place to Work
Job Description
Pointe Frontier Retirement Community is a vibrant and welcoming senior living environment dedicated to providing exceptional care and hospitality to its residents. Recognized as a certified Great Place to Work, the community prides itself on fostering a positive work atmosphere that promotes professional growth and wellness for its team members. With competitive benefits, bonus opportunities, and initiatives that focus on holistic well-being, Pointe Frontier Retirement Community stands out as a desirable workplace in the senior care industry. The organization emphasizes a 'people come first' philosophy, where trust, leadership, ethics, and exceptional service form the foundation of daily operations. This commitment... Show More
Job Requirements
- Must enjoy serving seniors
- must demonstrate excellent customer service and hospitality
- must maintain positive resident and guest relations through a courteous, cooperative and understanding manner
- must demonstrate trustworthiness and dependability
- must reasonably accommodate resident preferences in dining services
- must work efficiently and effectively with little to no supervision
- must be able to receive and resolve complaints graciously
- must always be in proper attire and well groomed
- must attend company appointed ServSafe class
- displays integrity and professionalism by adhering to Century Park's Code of Ethics and completes all required compliance training
Job Qualifications
- High school graduate or equivalent preferred
- prior healthcare experience preferred
Job Duties
- Trains and guides new servers according to Century Park standards
- assists with meal counts and tickets
- assists and ensures dining room set up with servers
- assists with dish room tasks
- attends pre meal menu review meeting
- performs duties at assigned station such as beverages or salad bar
- performs and ensures completion of assigned cleaning and prep work duties
- greets residents and visitors in a welcoming manner
- assists residents with food selection
- checks for beverage refills timely
- serves residents timely and with appropriate serving techniques
- serves meals using trays
- strips and resets tables as needed during serving times
- removes dishes throughout meal service and delivers to dishwashing area
- removes soiled linens and places in designated laundry areas
- prepares tables for next meal
- removes trash and keeps dining room clean, dry and free of safety hazards
- prepares for next meal by cleaning tables, wiping out chairs, filling condiment containers, mopping, sweeping, and cleaning equipment such as coffee maker and juice machine
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink supports hiring across hospitality industries.
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