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Ruth's Chris

Server

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Exact $10.70
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Work Schedule

Flexible
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Benefits

Health Insurance
401(k) Plan
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral Bonus

Job Description

Ruth's Chris Steak House is a renowned American steakhouse chain established in 1965, known for its commitment to delivering exceptional dining experiences centered around high-quality steaks and legendary hospitality. The company has built a strong reputation for combining outstanding service with a warm and inviting atmosphere, making each visit memorable for Guests. Ruth's Chris Steak House values its team members as essential ingredients to its continued success, fostering a culture that treats employees like family while encouraging professional growth and personal development. As a part of this dynamic and supportive environment, team members have the opportunity to advance their careers... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to greet and communicate effectively with guests
  • Experience in customer service preferred
  • Ability to handle pressure and multitask
  • Strong interpersonal skills
  • Willingness to work flexible hours including evenings, weekends, and holidays
  • Ability to stand and walk for extended periods

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or food service role preferred
  • Strong communication and interpersonal skills
  • Ability to handle multiple tasks efficiently in a fast-paced environment
  • Demonstrated commitment to providing exceptional customer service
  • Positive attitude and a team-oriented mindset

Job Duties

  • Greet guests immediately and guide them through menus while demonstrating genuine hospitality
  • Provide friendly and attentive service that makes guests feel well taken care of and builds their intent to return
  • Accurately record food orders ensuring each guest receives their meal to their exact specifications
  • Ensure all food and beverages are served promptly, garnished correctly, and meet the Ruth’s Chris standard of excellence
  • Demonstrate a guest-first mindset by placing a high priority on the guest experience
  • Effectively communicate with guests and other team members
  • Stay calm under pressure and demonstrate problem-solving skills

A simple hiring platform for hospitality businesses.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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