Job Overview
Employment Type
Temporary
Compensation
Type:
Salary
Rate:
Range $48,000.00 - $67,200.00
Work Schedule
Day Shifts
Benefits
Wages
Bonuses
Travel coverage
Room and board
uniforms
Paid training
Opportunity for career growth
Job Description
American Cruise Lines is the largest U.S. cruise company dedicated to providing unique and memorable experiences exploring America’s rivers and coasts. Known for its thoughtfully curated itineraries and commitment to showcasing the beauty and history of the United States, American Cruise Lines has built a reputation as America's Leading Small Ship Cruise Line. The company operates over 50 itineraries spanning more than 35 states, offering travelers an opportunity to experience the country’s diverse landscapes and cultural heritage aboard finely appointed ships designed for comfort and elegance. American Cruise Lines is proud to uphold its core values of optimism, commitment, patriotism,... Show More
Job Requirements
- Be at least 18 years old
- have legal authorization to work in the U.S.
- be able to work long hours including 12-hour days and 7 days a week for 28 weeks
- must pass a pre-employment drug test
- comply with grooming and appearance standards
- be physically capable of moderate physical activity
- abstain from alcohol while on duty
- possess good communication and interpersonal skills
- willing to participate in emergency and safety training
Job Qualifications
- Must be at least 18 years of age
- American citizen or Green Card holder
- ability to work a minimum of 12 hours per day, 7 days a week, for up to 28 weeks
- physically able to meet moderate demands including lifting, bending, climbing, and extended standing or walking
- willing to undergo pre-employment drug testing including marijuana and controlled substances
- ability to work without alcohol consumption
- compliance with grooming standards including limitations on visible tattoos and piercings
- ability to maintain a positive attitude and composure under pressure
- strong customer service skills
Job Duties
- Provide guests with an elegant and memorable dining experience
- set up and break down breakfast, lunch, dinner, and cocktail hour including arranging linen, silverware, china and glassware
- cater to all culinary requests in an efficient manner
- acknowledge guests by name and escort them to their tables
- present menus, suggest particular courses and wines, and answer questions about menu items
- relay orders to the galley and serve courses and beverages ensuring proper presentation and garnishing
- perform additional functions such as greeting guests upon embarkation, serving afternoon teas and snacks, and catering evening entertainment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Restaurants and hotels use OysterLink to hire.
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