Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Highly competitive earning opportunities
flexible scheduling
health benefits
career advancement growth opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a vibrant and dynamic restaurant known for its authentic Mexican cuisine and energetic atmosphere. With over 40 years of experience in the hospitality industry, On The Border has established itself as a beloved destination for guests seeking flavorful dishes, refreshing margaritas, and a memorable dining experience. The company prides itself on creating an environment where employees can thrive, enjoy their work, and build long-lasting careers. The culture at On The Border revolves around fun, teamwork, and service excellence, making it a standout choice for individuals passionate about hospitality and customer engagement. As... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work full-time or part-time
- Strong interpersonal skills
- Ability to provide excellent customer service
- Flexible availability
- Responsible service of alcoholic beverages
Job Qualifications
- Must be at least 18 years of age
- Ability to engage with guests strongly
- Excellent communication skills
- Ability to work in a fast-paced environment
- Strong teamwork skills
- Positive attitude and competitive spirit
Job Duties
- Serving food and beverage orders to guests in timely manner
- Learning the menu to explain it to guests
- Partnering with other servers to ensure guests have everything they need
- Performing opening and closing duties
- Providing responsible service of alcoholic beverages
Job Qualifications
Experience
No experience required
Job Location
OysterLink connects hospitality businesses with candidates.
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