Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Highly competitive earning opportunities
flexible scheduling
health benefits
Career advancement opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a renowned restaurant chain known for its vibrant atmosphere and authentic Mexican cuisine. With over 40 years of experience in the hospitality industry, On The Border has cultivated a unique environment that encourages fun, teamwork, and professional growth. The restaurant prides itself on bringing people together to enjoy flavorful dishes, refreshing margaritas, and exceptional service. The company’s mission is centered around having fun, working smart, being the best, and making money, all while fostering a welcoming and engaging workplace for its team members. On The Border is committed to creating an environment... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work full-time or part-time
- Willingness to provide excellent customer service
- Availability to work flexible schedules including evenings, weekends, and holidays
- Ability to stand and move for extended periods
- Must comply with responsible alcohol service guidelines
Job Qualifications
- Must be at least 18 years of age
- Ability to provide excellent customer service
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Team-oriented attitude
- Previous experience in a similar role is preferred but not required
Job Duties
- Serving food and beverage orders to guests in a timely manner
- Learning the menu to explain it to guests
- Partnering with other servers to ensure guests have everything they need
- Performing opening and closing duties
- Providing responsible service of alcoholic beverages
OysterLink lists restaurant, hotel, and hospitality jobs.
Job Qualifications
Experience
No experience required
Job Location
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