Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $2.13
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned scratch kitchen restaurant that specializes in delivering an exceptional dining experience with an emphasis on fresh, high-quality ingredients and innovative Asian-inspired cuisine. With a strong reputation for hospitality and a vibrant atmosphere, P.F. Chang's is a leader in the casual dining industry, offering guests flavorful meals in a warm and welcoming environment. The restaurant industry at P.F. Chang's is supported by a committed and professional team where career growth and employee satisfaction are highly valued. This respected brand offers employees a chance to work in a dynamic setting that encourages teamwork, skill development, and career... Show More
Job Requirements
- Previous experience is not required – we will train you!
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must meet state minimum age for serving alcoholic beverages
- have a current Food Handler’s Card where applicable, or we will help you obtain
- ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must meet state minimum age for serving alcoholic beverages
- have a current Food Handler's Card where applicable, or willing to obtain
- ability to multi-task in a fast-paced, team-work environment
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
- guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Qualifications
Experience
No experience required
Job Location
Post restaurant and hotel jobs on OysterLink.
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