Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $26.00 - $58.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)
Job Description
Three Dots and a Dash is a unique speakeasy-style bar that offers a captivating escape into the glamorous world of Polynesian-inspired cocktail culture. Located with a hidden alleyway entrance, this subterranean venue is designed to evoke the nostalgic charm of legendary island bars such as Trader Vic, Stephen Crane, and Don the Beachcomber. The atmosphere is rich with Polynesian artifacts and vibrant decor, creating an immersive experience where guests can enjoy an extensive rum-soaked menu featuring over two dozen classic, modern, and original tropical cocktails. Complementing the drink offerings is a carefully curated selection of Polynesian-inspired bites, all set within... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a customer service role preferred
- Ability to work flexible hours including nights, weekends and holidays
- Ability to communicate clearly and effectively in English
- Ability to stand and walk for prolonged periods
- Physical capability to lift and carry up to 50 pounds
- Willingness to work in a fast-paced, high-energy environment
- Age 18 or older as required by law
- Ability to complete alcohol awareness training
Job Qualifications
- Strong interpersonal and communication skills
- Ability to multitask efficiently
- Knowledge of food and beverage service standards
- Ability to work collaboratively within a team
- Basic math skills for handling transactions
- Attention to detail and accuracy
- Positive attitude and enthusiasm for guest service
Job Duties
- Provide efficient, friendly guest service to a 3-6 table section including but not limited to following all steps of service and bussing the table to ensure a positive guest experience
- Accurately record and account for all items ordered, process payments, and balance all sales/receipts in compliance with restaurant policies and procedures
- Available to work a variety of hours, days and shifts, including weekends
- Safely and effectively transport food or beverages to a table of three in a single trip
- Safely and effectively use and operate all necessary tools and equipment
- Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
- Ability to multitask calmly and effectively in a busy, stressful environment
- Work in a confined, crowded space of variable noise and temperature levels
- Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
Job Qualifications
Experience
No experience required
Job Location
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