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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full-time opportunities
part-time opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain that has been delighting guests for over 35 years with its innovative California-inspired menu and vibrant hospitality culture. With a strong commitment to fostering a workplace environment that truly rocks, CPK embraces a unique philosophy known as R.O.C.K.S - Respect, Opportunities, open Communication, Kindness, and Service. These core values guide every aspect of the company's operations and contribute to building an energetic, inclusive, and supportive atmosphere for both team members and guests alike.\n\nAs a dynamic and growing restaurant company, California Pizza Kitchen offers employment opportunities that focus on professional... Show More
Job Requirements
- high school diploma or equivalent
- ability to work in a fast-paced environment
- availability to work flexible shifts including nights, weekends, and holidays
- possession of state-mandated beverage service certificate where applicable
- strong communication skills
- ability to stand and move for extended periods
- legal eligibility to work in the United States
Job Qualifications
- high school diploma or equivalent preferred
- experience in a customer service or food service role is beneficial
- strong interpersonal and communication skills
- ability to work effectively in a team environment
- familiarity with POS systems is a plus
- commitment to delivering excellent guest service
- knowledge of safe food handling practices
Job Duties
- work well in a fast-paced environment
- practice safe food handling procedures
- maintain awareness of food allergens and proper handling steps
- follow company policies and procedures
- maintain knowledge of new and existing programs to support company goals
- operate the point-of-sale system accurately and quickly
- uphold cash handling procedures
- ensure possession of state-mandated beverage service certificate where applicable
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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