Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Benefits
competitive pay
flexible schedule
Service charge system
Supportive team environment
seasonal employment
Opportunity to work in a scenic mountain location
Job Description
Blue Ridge Mountain Club is an exclusive and picturesque mountain community located in Boone, North Carolina. Nestled amidst the stunning Blue Ridge Mountains, this community offers a serene and luxurious living experience for its members, owners, and guests. The Club is renowned for its beautiful natural surroundings, world-class amenities, and exceptional hospitality services. With a commitment to providing a premier lifestyle, Blue Ridge Mountain Club features an on-site fine-dining restaurant that embodies elegance and culinary excellence. The restaurant serves as a central gathering place where members and guests can enjoy refined dining with breathtaking mountain views.
The Club is curr... Show More
The Club is curr... Show More
Job Requirements
- General math skills
- Verbal communication
- Customer service
- Resolving conflict
- Teamwork
- Energy level
- Thoroughness
- Professionalism
Job Qualifications
- High school diploma
- 3-5 years server experience
- Strong verbal communication skills
- Ability to provide excellent customer service
- Teamwork skills
- Professionalism in appearance and conduct
Job Duties
- Serves patrons with food and beverages in a positive and friendly manner
- Provides information to help food and beverage selections
- Presents ordered choices in a prompt and efficient manner
- Maintains dining ambiance with an enthusiastic attitude
- Prepares room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates, and utensils
- Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies
- Helps patrons select food and beverages by suggesting courses, explaining the chef's specialties, identifying appropriate beverage pairings, and answering food preparation questions
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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