Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.25 - $17.25
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401k plan
meal discounts
Career development opportunities
Job Description
CHICA at The Venetian in Las Vegas is a distinguished restaurant that opened its doors in 2017, offering guests an exceptional dining experience infused with the vibrant and robust flavors of Latin American cuisine. Located within the luxurious Venetian Las Vegas resort, CHICA invites guests to embark on a culinary journey that celebrates the diverse cultural influences of Latin America. This includes rich traditions from countries such as Venezuela, Peru, Brazil, Mexico, and Argentina, among many others. The culinary experience at CHICA is crafted by featured chef Lorena Garcia, whose expertise helps bring authentic and inspired dishes to life, blending... Show More
Job Requirements
- excellent verbal and written communication skills
- excellent critical thinking and decision-making skills
- must be able to maintain tact and cool under pressure
- able to work flexible hours necessary including off hours, weekends and holidays
- ability to have a highly motivated and energetic personality
- ability to take initiative and exhibit flexibility
- excellent guest service skills
- have interpersonal skills to deal effectively with all business contacts
- professional appearance and demeanor
- able to effectively communicate in English, in both written and oral forms
Job Qualifications
- at least 2 years of experience as a food server in a high volume, upscale dining environment
- high school diploma or equivalent
- alcohol, beer and wine service certifications including but not limited to court of master sommeliers, certified beer server, bar smarts, wset, etc
- excellent verbal and written communication skills
- excellent critical thinking and decision-making skills
- ability to have a highly motivated and energetic personality
- ability to take initiative and exhibit flexibility
- excellent guest service skills
- interpersonal skills to deal effectively with all business contacts
- professional appearance and demeanor
- able to effectively communicate in English, in both written and oral forms
Job Duties
- immediately welcomes all guests upon seating
- makes an extraordinary effort to always assist the host with seating guests
- looks at guest in the eye, listens attentively and observes guests cues to understand guests needs - make sure to get it right every time, all the time
- anticipates special needs and acknowledges special requests
- establishes the pace of the meal in accordance to each table individual needs
- goes above and beyond to accommodate guest's special requests
- owns every request or complaint received from guest and makes sure it is resolve to the guest's satisfaction and the company's highest standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: