Job Overview
Compensation
Type:
Hourly
Rate:
Range $15.00 - $21.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Employee wellness programs
meal discounts
Job Description
Blackberry Farm is a renowned luxury resort and farmstead located in the scenic foothills of the Great Smoky Mountains. Known for its rustic elegance and exceptional hospitality, Blackberry Farm offers guests a unique blend of outdoor adventure, farm-to-table dining, and Southern charm. The resort prides itself on delivering personalized, memorable experiences to visitors seeking tranquility, gourmet cuisine, and a connection to nature. This esteemed establishment spans 5,200 acres of stunning countryside, providing a variety of activities and meticulously maintained dining venues. At Blackberry Farm, the commitment to quality and guest satisfaction is paramount, making it a premier destination for travelers... Show More
Job Requirements
- High school diploma or equivalent preferred
- experience in food and beverage service preferred
- experience related to dealing with general public preferred
- excellent verbal communication skills
- ability to effectively communicate with guests team members and managers
- basic knowledge and understanding of math
- ability to exercise judgment and make decisions based on job knowledge and awareness of company goals
- must be able to lift up to 50 lbs
- must be able to stand on feet for a long period of time
- must be able to safely operate a company vehicle or golf cart
- must comply with all company policies and procedures
- regular and consistent attendance required
- must be able to work well with other team members managers and interact with guests
Job Qualifications
- High school diploma or equivalent preferred
- experience in food and beverage service preferred
- experience related to dealing with general public preferred
- excellent verbal communication skills
- ability to effectively communicate with guests team members and managers
- basic knowledge and understanding of math
- ability to exercise judgment and make decisions based on job knowledge and awareness of company goals
Job Duties
- Functions as steward seater food and drink runner and in-room dining attendant
- responsible for making a lasting impression on guests as they arrive and depart
- welcoming guests to the restaurant using good posture and a warm sincere greeting
- interacts with guests with great poise friendliness and proper verbiage
- provides a chit to kitchen and server 2
- delivers menus and seats guests in the dining room
- responsible for preparing the dining room for operations and service
- executing the setup of dining spaces by moving tables and chairs to achieve necessary table configurations
- vacuuming dining spaces to ensure continued cleanliness
- setting tables according to am pm standards
- polishing glassware and silverware
- crumbing chairs
- maintenance and cleanliness of equipment common spaces especially around the fireplace
- performing routine deep-cleaning tasks as assigned
- maintaining the look of the space
- lifting and carrying chairs tables and other equipment during setup trays up to 28 lbs and furniture up to 50 lbs
- understanding menu and food terminology
- attentive to all team members assisting all positions as necessary
- prepares and delivers in-room dining service items accordingly
- menu knowledge of the menus within your restaurant
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: